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Chef Tod Wentz: Gas Cooking Makes the Meal

Chef Tod Wentz opened his first restaurant in Philadelphia in 2014, two years before the Eagles selected perennial underperforming quarterback Carson Wentz with the No. 2 pick in the NFL Draft. That notorious last name has not kept Philadelphians from flocking to Wentz’s restaurants Townsend (two locations), Oloroso and A Mano, with decadent offerings ranging […]